Laying Up Supper

The annual laying-up party will be held on Saturday 6th October starting at 19:30 for 20:00.  The dress code is smart casual.  There will be a hot buffet meal at a cost of £12.50 per head with the following menu:

Main course:

• Sausage, Bean & Potato Pot
• Tuna Pasta Bake

Dessert:

• Apple Pie & Cream
• Profiteroles

Please use the form below if you would like to come, letting us know your food choices.  Alternatively, please email [email protected] or sign up on the Club noticeboard.  The booking deadline is Tuesday 2nd October.