2016 Laying-up Supper

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Date/Time
Date(s) - 1st October 2016
20:00 - 23:30

Location
NWCC Clubhouse

Categories


The annual laying-up party will be on Saturday 1st October commencing at 2000.
Members attending need to select from the following menu choices
  • Chicken Curry with rice
  • Pork Casserole with Bread rolls
  • Pork and Ham salad
  • Desert
Price £9.50 a head
Please contact the Commodore with your choice and number required by emailing so[email protected] or put your names on the list in the club.
Names and numbers must be confirmed by Tuesday evening 27/9/16